3 cooked chicken breasts (cubed)
1 bunch broccoli (steamed)
2 cans cream of chicken soup
1 cup mayonnaise
1 tsp fresh lemon juice
1/2 tsp curry
1/2 cup cheddar cheese (shredded)
1 1/2 cups bread crumbs
4 TBSP butter (melted)
Arrange steamed broccoli on the bottom oa 9x13 baking dish. Sprinkle cubed chicken on top of broccoli. In medium sauce pan heat the soup, mayonnaise, lemon juice, curry and cheddar cheese until cheese is melted. Pour over chicken and broccoli. Toss together the bread crumbs and butter and sprinkle evenly over casserole. Bake at 350' for about 30 minutes (till heated through).
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